A career in the hotel/hospitality industry will provide you with exciting opportunities in a top international industry. You will acquire, develop and practise operative through to specialised management skills and competencies required in the management of hospitality/hotel operations.

Diploma courses articulation with credit towards university degree programs.

Career opportunities flowing from the Diploma of Hospitality (Management) are available in the areas of:

hotel operations manager general manager front office manager beverage manager restaurant manager food and beverage manager house manager front office manager restaurant manager duty manager training manager human resources manager banquets manager duty manager assistant hotel manager front office receptionist

valet/butler cashier room attendant porter/concierge hotel administration officer reservation clerk night auditor bar attendant food and beverage attendant sommelier bar manager cellar person bar supervisor restaurant supervisor silver service attendant

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	Diploma of Hospitality (Management)
	Certificate 4 in Hospitality (Accommodation Management)
	Certificate 3 in Hospitality (Accommodation Operations)
	Certificate 2 in Hospitality (Hospitality Services)
	Certificate 2 in Hospitality (Hotel Front Office & Reception)